@1000cookbooks:
@bill_buford BTW would be *great* to get your top 10 cookbook list for our project - sounds like Roger Vergé + Paula Wolfert are contenders
@iskandarguillau:
RT @ericripert: Hommage to Chef Roger Vergé
Pioneer of"Nouvelle-Provençal Cuisine" Celebrity Chef for His Great Cooking Talent...RIP http:/…
@1000cookbooks:
RT @bill_buford: My homage to Roger Vergé (funeral today), a 19th century turbotière, picked up in France and fussed with obsessively http:…
@fredecosse:
RT @chefjoseandres: Roger Vergé....RIP.true genius, chef and better person! this book from 1978.I bought it in 1985..a great inspiration! h…
@Lescargot_B:
RT @chefjoseandres: Roger Vergé....RIP.true genius, chef and better person! this book from 1978.I bought it in 1985..a great inspiration! h…
@DalrympleMrs:
RIP Roger Vergé. Found out he died recently. "Entertaining in the French Style" was the first cookbook I ever bought #foodie #books #cooking
@transper2009:
RT @bill_buford: Insanely fabulous dish, made with @DanielBoulud, inspired by Roger Vergé, a turbot (w/lobster tails) à la provençal http:/…
@Emma_Crowhurst:
RT @AldeburghR: @Emma_Crowhurst sad news,one of the old school.Roger Verge died today also.
@TennisTycoon:
Chef Roger Vergé was pioneer in thinking and highlighting plates featuring locally sourced ingredients, making fruit &. Veg star components
@WiselinePRT:
#iNews9K BREAKING: Nouvelle cuisine innovator Roger Vergé, 85. At present there is six month waiting list for the funeral.
@nathanielvasqu7:
Roger Vergé, a Founder of Nouvelle Cuisine, Dies at 85: His adaptation of Provençal cooking incorporated the flavors of Africa and th...